News

CAST’s educational offerings are expanding with the exciting addition of the prestigious Coffee University from Illy Caffe, a leading name in sustainable, high-quality coffee
Last July marked the official announcement of the collaboration between our esteemed institution and illycaffe, a renowned company synonymous with sustainable, high-quality coffee. Headquartered in Trieste, illycaffe initiates its partnership…
Continue
The “Italian Gastronomy” project starts with a training exchange with three foreign schools
"Italian Gastronomy" is the educational proposal that CAST Alimenti has developed for foreign students. The aim is to involve more and more young chefs from various nations in the knowledge…
Continue
The Michelin Guide 2024-star allocation event in Brescia
Amidst the glitz and anticipation of the Michelin Guide 2024-star allocation event in Brescia, the students of CAST found themselves living out a dream with eyes wide open: envisioning their…
Continue
How CAST Alimenti leverages AI for Innovative Learning
Artificial intelligence (AI) is revolutionizing every aspect of life, and the culinary arts are no exception. At the forefront of this exciting evolution stands CAST Alimenti, a renowned culinary school…
Continue
CAST Alimenti Summer School –  22nd to 26th July 2024
Participation Fee: € 550.00 + VAT 22% per person Teaching method: Practical Attendance: Full-time face-to-face classes, Monday to Friday, 9:00 am to 5:00 pm Language: Italian* Although the programme is…
Continue
CAST International Pathway
CAST has been promoting the concept of Made in Italy for years, driven by the appreciation that the entire world shows for the Italian Lifestyle and for the Italian food…
Continue
With a Gold medal and two Silver medals at the Global Chefs Challenge in Abu Dhabi, CAST Alimenti is once again confirmed as the School of World Champions
The twenty-first gold is added to the CAST Alimenti medal collection. As official partner of NIC, the Italian National Chefs which is part of the Italian Federation of Chefs, the…
Continue
The Internationalization of CAST Alimenti through its pioneer project “International Pathway”
CAST expand its professional boundaries with a new international project The "International Pathway" is an exclusive project designed by the CAST that lays a track connecting its graduated students to…
Continue
We are the World Champions!
Italy wins the Coupe du Monde de la Pâtisserie 2021 The golden year of Italy continues with the triumph of Lorenzo Puca, Andrea Restuccia and Massimo Pica at Coupe du…
Continue
Chef Prasenjit Chowdhury, 24 years old, from India with a deep passion for Italian gastronomy
  A dream come true, when I got selected to join the CAST Alimenti and I truly believe to be the perfect place for me to hone my skills and…
Continue
The CAST training method-designed to enhance the motivation and aptitudes of course participants
CAST instructors: 360-degree trainers around the real protagonist- The Student The key factors igniting the strength and "efficacy" of the Advanced Level formation at CAST Alimenti is focused on a…
Continue
Presentation of the NIC-Italian National Cooks/Chefs team and its new board management at CAST Alimenti
The NIC-Italian National Cooks/Chefs Team practicing for championship at CAST Alimenti A significant choice that puts our School in the limelight, being it considered as a point of reference in…
Continue