Center of food art, science and technology

Since 1997, The Best Italian School of Culinary Arts

Founded in Brescia, Italy, the CAST Alimenti provides a state-of-the-art culinary and hospitality education to students who are either beginners or experienced catering professionals. Regardless of their background, at our school they will find modern notions, teachings and technologies which merge theory and practice knowledge.

CAST Alimenti, is the pioneer school in Italy to grant Advanced Level Education and Short-Term Specialization Courses combining innovation and tradition through its Diplomas and Certificates and creating career opportunity in all the Arts of Taste, inside its laboratory-style classrooms equipped with cutting-edge tools and innovative technology.

About us

PROFESSIONAL ADVANCED DIPLOMAS

In Italian Language

Young aspiring students eager to embark on a new career find at CAST Alimenti several comprehensive offers of medium to extensive training professional programmes, competent to turn them into contemporary professionals.

ALL PROFESSIONAL ADVANCED DIPLOMAS IN ITALIAN

AD Professional Advanced Diploma in Italian Pastry Arts

From 15.05.2023 to 29.09.2023 other editions available

16 weeks in the classroom + 16 weeks of internship

AD Professional Advanced Diploma in Italian Culinary Arts

From 04.09.2023 to 22.12.2023

16 weeks in the classroom + 16 weeks + 16 weeks of internship

AD Professional Advanced Diploma in Italian Pastry Arts for Hotel & Restaurant Service

From 18.09.2023 to 19.01.2024

16 weeks in the classroom + 16 weeks + 16 weeks of internship

NEWS

Latest News • 28.02.2023
International Pathway
CAST has been promoting the concept of Made in Italy for years, driven by the appreciation that the entire world shows for the Italian Lifestyle and for the Italian food…
Continue
Latest News • 23.02.2021
CAST Alimenti professional training activity behold for 2021 with substantive solutions and stand out as unique culinary facility in Italy
Mr. Vittorio Santoro - COO/Managing Director at CAST Alimenti - provides insights into the educational value of the new "Main Central Didactic Kitchen" What are the motives that led CAST…
Continue
Testimonials • 07.05.2021
Chef Prasenjit Chowdhury, 24 years old, from India with a deep passion for Italian gastronomy
  A dream come true, when I got selected to join the CAST Alimenti and I truly believe to be the perfect place for me to hone my skills and…
Continue
Latest News • 05.10.2020
Graduation ceremony of the Professional Advanced Diploma at CAST Alimenti
CAST students eventually got back to school to attend their final examination CAST students eventually got back to school to attend their final examination of theoretical and practical assessment for…
Continue
ALL NEWS

Testimonials

A dream come true!

Students playing the role of Ambassadors of CAST Alimenti and tell about they Italian Experience.

ALL TESTIMONIALS

Chef Prasenjit Chowdhury, 24 years old, from India

Read the story