Main Central Didactic Kitchen

A unique culinary facility in Italy

Mr. Vittorio Santoro - COO/Managing Director at CAST Alimenti - provides insights into the educational value of the new CAST Alimenti Didactic Kitchen

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Presentation of the NIC-Italian National Cooks/Chefs team at CAST Alimenti

The team selected to attend the next "Global Chefs Challenge" from 23 to 26 October 2021, in Newport

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How a food philosophy turns into real practice

Executive Chef Angelo Biscotti’s cuisine concept applied to the Main Kitchen Classroom in CAST Alimenti.

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Another feather of prestige on the wings of CAST Alimenti in India

The Academic Collaboration between CAST Alimenti and WGSHA - Welcomgroup Graduate School of Hotel Administration.

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ADVANCED DIPLOMAS

High level training courses

PROFESSIONAL PROGRAMS

Hands-on professional development

CULINARY PROGRAMS

CAST ALIMENTI FACULTY

The training proposals of CAST Alimenti are supervised by a group of experienced professionals with the task of ensuring the scientific and technical accuracy of all instruction. The Faculty of CAST Alimenti is composed of professionals and great masters, in step with the times and with market trends.

Discover our faculty

19
world championship titles

Tha training center of World Champions

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Visit the school

A virtual tour in the school's laboratories

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Consulting and personalized training for restaurant companies and hospitality industry

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THE COMPANY NETWORK OF CAST ALIMENTI PARTNERS

A unique team, consolidated over the years, an integral part of the school teaching tools.

Our partners

Our brochures

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