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Graduated in Medicine and Surgery in 1998; since 2007 he has actively collaborated on research projects in the field of gastroenterology with particular focus on gluten-related syndromes, food intolerances, the dietary approach of dysmetabolic disorders in the liver, dietary support for chronic patients, to the marketing of drinks and foods directed to children, to the improvement of the offer of the lunch break outside home in the territory.

Since 2015 Researcher at the University of Brescia, where he is currently professor for the disciplinary scientific sector of Dietetic Applied Technical Sciences, MED/49. He collaborates with various local organizations for the spread of healthy lifestyles. Married, mother of Elisa and Matteo. Author of 40 original articles published in international magazines and more than 80 communications at international conferences. Passionate pedagogy waldorf-steneriana.