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"Just the right meetings at the right time have the power to change our lives. The esteem and admiration for people who become our anchors can be a powerful vehicle to stimulate us more and more to undertake, pursue and consolidate the path that we have chosen."

Giuseppe Gagliardi undertook the profession in the pastry shop "Amore" of Corso Sevastopoli in Turin, then worked as a pastry manager in Valtur villages and finally decided to spend full time on teaching. Consultant for pastry and chocolate companies, he has collaborated with the Emilia Region for European food promotion projects and has set up a working group for knowledge and safeguard of cocoa.